Our Gulkand is obtained with care using handpicked Damask rose petals sourced from farmers who follow traditional, heirloom cultivation practices. These fragrant petals are gently layered with pure, natural honey and slow-cured under the sun—a method that naturally enhances flavor, aroma, and nutritional value without the use of additives or preservatives.
We also blend in fire-roasted cashew nuts sourced from the farming community of Adhanakottai village, supporting local livelihoods and ensuring the authenticity of every batch. This nutrient-rich preparation is packed with antioxidants and minerals, offering natural cooling, digestive support, and a balanced burst of energy.
Calcium
Phosphorus
Magnesium
Potassium
Iron
Selenium
Zinc
Copper
Manganese
Vitamin A
Vitamin B1
Vitamin B2
Vitamin B6
Vitamin B9
Vitamin C
Fiber
Anthocyanins
Pinocembrin
Punicalagin
Monounsaturated Fats
Polyunsaturated Fats
Carotenoids
Boosts Immunity
Cools the body & Balances the heat
Calms the Mind & Reduces the Stress
Heart & Blood Vessel Support
Revives Skin Glow & Hydration
Relieves Stress & Boosts Mood
Balances Hormones & Cycles
Aids Clarity & Calmness
No artificial colors, preservatives, or flavors just pure trust
Enriches the Gulkund with added vitality and wellness support
Sourced from Adhanakottai village, adding authentic flavor and energy
Handpicked from traditional farmers preserving pure, native varieties
No additives, no shortcuts pure, handcrafted Ayurvedic excellence
Naturally fermented under the sun to retain vital nutrients and aroma
